Hemp based foods are taking the culinary world by storm. Leading the pack is Hemp Way Foods’ based in the Denver Metro Area. They offer a full product line of consumer package goods found in a number of Colorado grocery stores and restaurants.
Founder, owner and creative culinary director of Hemp Way Foods, Carla Boyd, founded her company out of a need for healthy and allergen friendly food that was not devoid of the rich tastes she grew up on in the South. After playing around with many variations of recipes, she created the perfect line of products. None of her products contain any THC or marijuana. If you are looking for marijuana or THC options, please visit ones of Denver’s best dispensaries, The Stone Dispensary. You can even order online with the The Stone online menu.
During this successful expansion of her product line, she received a tremendous amount of requests for private catering from her fan base. She rolled up her sleeves and started pumping out volumes of new recipes using her signature products. This holiday season she is offering the best of the best of these recipes for her Delivery Holiday Menu.
The 2020 Delivery Holiday Menu is Italian themed and she is offering savory staples such as Hemp Wellington, Hemp Shepard’s Pies The Italian offerings will include Hemp Way Foods’ Stuffed Shells, and Lasagna made with Hemp Way Foods’ hemp crumbles. Don’t forget to order dessert! Southern Hemp Pecan Pie, Hempkin Pie (Pumpkin) and Hemp Dark Chocolate Mousse Pie will all be available for delivery, too. More information on Hemp Way Foods and their Plant Based Holiday Delivery Menu can be found at their website.